Monday, February 28, 2011

Back to the spirit in which I started 初心に帰る

 I beleve most of you who reads this came from my youtube channel. Because of your support, my channel is getting bigger and bigger every day! Over 35,000 subs?! I have come this far because of you. These change always reminds me not to forget the enthusiasm I had at the begining. It's important on everything.

 このブログ読者のほとんどが僕のyoutubeチャンネルから来た人達でしょう。おかげさまでチャンネルがどんどん大きくなってます。チャンネル登録者が35,000超え!?今の自分があるのはみな様のおかげです。こういった変化が 初心に帰る という事をいつも思い出させてくれる。全てにおいて重要なことですね。

Friday, February 18, 2011

Simple doubt in daily life 素朴な疑問

Japanese famous ice cream ''lady borden''. I know what lady means but borden in this name... I just wonder what is the origin of this name.


Wednesday, February 16, 2011

See Saw Game / She So Cute / She Can Cook  

Because it has a nice ring... Just watch it.



Sunday, February 13, 2011

Salmon tomato rice 即興料理が面白い

: 4 Salmon
: Carrot
: Onion
: Can tomato
: Mushroom
: White wine
: Garlic olive oil
: Honey
: Persley

Put some garlic olive oil on salmon and put it in oven. Cut carrot, onion and mushrooms into the size you like and stir fly until the carrot becomes tender enough. Then add tomato sauce , white wine and simmer until the alcohole is gone. Take out the salmon from the oven and put them in tomato sauce. Cover with lid and simmer. Put some honey to taste(Only if you need) Put some rice on a plate and serve over salmon with tomato sauce. Lastly sprinkle some chopped persley. Enjoy^0^/

Q: How do you say ''即興料理'' in English? Improvised cooking? Ad-lib cooking? Jam cooking?

鮭にオリーブオイル(ガーリックに漬け込んでたものでもいい)を全体に塗って、オーブンで焼く。他の材料は適当に切ったら人参が柔らかくなるまで炒める。そこにトマト缶と白ワインを入れてアルコール分が飛ぶまで煮込む。鮭をオーブンから取り出したら蓋をして一緒に煮込む。味見して酸っぱいようなら蜂蜜をちょっと入れてみる(必要ならば)。 お皿にご飯を持ってその上に鮭を置きトマトソースをかける。最後にみじん切りのパセリをふって完成。うまいよ!

Q: 即興料理って英語でなんて言うのだろう?(素朴な疑問)

Wednesday, February 9, 2011

Deep FLIED fRy ハエフライ

Would you like some Bon Jour?